Transform Your dinners with 100% grass feed beef
Featured Products
100% grass-fed • No chemicals • Locally grown
At Little Gunpowder Creek Farm, we raise our animals on pasture—no grain, no hormones, no antibiotics—just natural forage from our certified chemical-free fields. Our animals graze freely on diverse pastures, producing meat and dairy with superior flavor, higher omega-3s, and the nutritional benefits that come from a truly grass-fed diet.
Why choose our products?
100% grass-fed: Animals are pasture-raised from weaning to harvest, never fed grain.
No chemicals: We use no synthetic pesticides, herbicides, hormones, or routine antibiotics.
Locally grown: Raised and processed within the region to ensure freshness and support local agriculture.
Sustainable practices: Rotational grazing and soil-building methods that improve pasture health and biodiversity.
Taste the difference of meat and dairy raised the way nature intended. Contact Little Gunpowder Creek Farm for product availability, pricing, and pickup options.
Grass‑fed. No chemicals. Locally grown steak.
At Little Gunpowder Creek Farm we raise cattle on open pasture, not feedlots, so our beef develops natural flavor and superior texture from a life spent grazing. We never use synthetic hormones, antibiotics, or chemical fertilizers on our pastures—just careful rotational grazing and regenerative practices that build healthy soil and healthier animals.
Why choose our steak:
100% grass‑fed beef from cattle raised on pasture
No antibiotics, no added hormones, no chemical pesticides or fertilizers used on feed or land
Locally raised and processed to support regional agriculture and reduce transport time
Handled for quality: meat is dry‑aged lightly for enhanced tenderness and flavor
Cooking note: Bring steaks to room temperature, season simply with salt and pepper, and cook over high heat to your preferred doneness. Let rest 5–10 minutes before slicing to preserve juices.
Sourcing local, chemical‑free, grass‑fed beef supports animal welfare, environmental stewardship, and outstanding taste. Order direct from Little Gunpowder Creek Farm for farm‑fresh quality you can trust.
Grass‑fed. No chemicals. Locally grown steak.
At Little Gunpowder Creek Farm we raise cattle on open pasture, not feedlots, so our beef develops natural flavor and superior texture from a life spent grazing. We never use synthetic hormones, antibiotics, or chemical fertilizers on our pastures—just careful rotational grazing and regenerative practices that build healthy soil and healthier animals.
Why choose our steak:
100% grass‑fed beef from cattle raised on pasture
No antibiotics, no added hormones, no chemical pesticides or fertilizers used on feed or land
Locally raised and processed to support regional agriculture and reduce transport time
Handled for quality: meat is dry‑aged lightly for enhanced tenderness and flavor
Cooking note: Bring steaks to room temperature, season simply with salt and pepper, and cook over high heat to your preferred doneness. Let rest 5–10 minutes before slicing to preserve juices.
Sourcing local, chemical‑free, grass‑fed beef supports animal welfare, environmental stewardship, and outstanding taste. Order direct from Little Gunpowder Creek Farm for farm‑fresh quality you can trust.
Best Sellers
100% grass-fed • No chemicals • Locally grown
At Little Gunpowder Creek Farm, we raise our animals on pasture—no grain, no hormones, no antibiotics—just natural forage from our certified chemical-free fields. Our animals graze freely on diverse pastures, producing meat and dairy with superior flavor, higher omega-3s, and the nutritional benefits that come from a truly grass-fed diet.
Why choose our products?
100% grass-fed: Animals are pasture-raised from weaning to harvest, never fed grain.
No chemicals: We use no synthetic pesticides, herbicides, hormones, or routine antibiotics.
Locally grown: Raised and processed within the region to ensure freshness and support local agriculture.
Sustainable practices: Rotational grazing and soil-building methods that improve pasture health and biodiversity.
Taste the difference of meat and dairy raised the way nature intended. Contact Little Gunpowder Creek Farm for product availability, pricing, and pickup options.
Grass‑fed. No chemicals. Locally grown steak.
At Little Gunpowder Creek Farm we raise cattle on open pasture, not feedlots, so our beef develops natural flavor and superior texture from a life spent grazing. We never use synthetic hormones, antibiotics, or chemical fertilizers on our pastures—just careful rotational grazing and regenerative practices that build healthy soil and healthier animals.
Why choose our steak:
100% grass‑fed beef from cattle raised on pasture
No antibiotics, no added hormones, no chemical pesticides or fertilizers used on feed or land
Locally raised and processed to support regional agriculture and reduce transport time
Handled for quality: meat is dry‑aged lightly for enhanced tenderness and flavor
Sourcing local, chemical‑free, grass‑fed beef supports animal welfare, environmental stewardship, and outstanding taste. Order direct from Little Gunpowder Creek Farm for farm‑fresh quality you can trust.
Grass‑fed. No chemicals. Locally grown steak.
At Little Gunpowder Creek Farm we raise cattle on open pasture, not feedlots, so our beef develops natural flavor and superior texture from a life spent grazing. We never use synthetic hormones, antibiotics, or chemical fertilizers on our pastures—just careful rotational grazing and regenerative practices that build healthy soil and healthier animals.
Why choose our steak:
100% grass‑fed beef from cattle raised on pasture
No antibiotics, no added hormones, no chemical pesticides or fertilizers used on feed or land
Locally raised and processed to support regional agriculture and reduce transport time
Handled for quality: meat is dry‑aged lightly for enhanced tenderness and flavor
Cooking note: Bring steaks to room temperature, season simply with salt and pepper, and cook over high heat to your preferred doneness. Let rest 5–10 minutes before slicing to preserve juices.
Sourcing local, chemical‑free, grass‑fed beef supports animal welfare, environmental stewardship, and outstanding taste. Order direct from Little Gunpowder Creek Farm for farm‑fresh quality you can trust.